The common responsibilities for this position include managing the reception counter, handling customer inquiries, providing high-quality customer service, maintaining smooth operations of performing arts venues, managing cloakroom and bar sales, preparing F&B sets, performing information counter duties, updating general information and databases, coordinating and following up on issues with internal and external parties, assisting in administrative tasks, preparing and updating reports, and supporting event operations for various types of events. Additionally, the role involves delivering usher services and guest flow support, as well as performing ad-hoc duties as assigned.
The percentages next to each skill reflect the sector’s demands in these respective skills. E.g., 30% means this skill has been listed in 30% of all the job postings in this sector.
The skills distribution tells you what specific skill sets are in demand. E.g., Skills with a distribution of “More than 50%” means that these skills are wanted in more than 50% of the job postings.
Types of companies in the sector that have advertised a position
Education level required as indicated
Fields of study of the positions advertised by employers
Employment Mode of the positions advertised by employers
Employment Type of the positions advertised by employers