The common responsibilities for this position include researching and prospecting local restaurants, cafes, bakeries, and other food providers for potential partnerships, conducting outreach to pitch the service and negotiate partnership terms, assisting with the onboarding process by gathering business details, setting up accounts, and training staff, identifying and addressing challenges or concerns from potential partners, and tracking progress while reporting on metrics and suggesting process improvements.
The percentages next to each skill reflect the sector’s demands in these respective skills. E.g., 30% means this skill has been listed in 30% of all the job postings in this sector.
The skills distribution tells you what specific skill sets are in demand. E.g., Skills with a distribution of “More than 50%” means that these skills are wanted in more than 50% of the job postings.
Types of companies in the sector that have advertised a position
Education level required as indicated
Fields of study of the positions advertised by employers
Employment Mode of the positions advertised by employers
Employment Type of the positions advertised by employers